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Restaurant inspections / Restaurant

Las Brisas Del Mar

3207 W 51st St, Chicago 60632 · Risk 1 (High)

Pass

Most recent result

Jul 8, 2026

27

Inspections on record

14

Times passed

6

Times failed

Violations cited on Jul 8, 2026

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT ENTRANCE DOORS TO FACILITY. OBSERVED OPENING AT BASE OF OUTER ENTRANCE DOOR ON 51ST STREET AND OPENING AT BASE OF OUTER SOUTHSIDE ENTRANCE DOOR FROM PARKING LOT ON EASTSIDE OF FACILITY. INSTRUCTED TO SEAL ALL OUTER OPENINGS.
  2. #48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-204.113: OBSERVED NO DATA PLATE ON LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO PROVIDE AN EASILY ACCESSIBLE AND READABLE DATA PLATE AFFIXED TO THE MACHINE BY THE MANUFACTURER THAT INDICATES THE MACHINE'S DESIGN AND OPERATION SPECIFICATIONS.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED LEAKING FAUCET AT THREE COMPARTMENT SINK TO THE LEFT OF DISH MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN. INSTRUCTED TO REPAIR AND MAINTAIN.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN EASTSIDE FRONT PREP/DISHWASHING AREA NEAR DOUBLE ENTRANCE. INSTRUCTED TO SMOOTHLY REPLACE GROUT IN BETWEEN FLOOR TILES IN SAID AREA FOR EASE OF CLEANABILITY.
  5. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14: OBSERVED GREASE BUILDUP ON FILTERS IN HOOD IN PREP/DISHWASHING AREA WITH DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jul 8, 2026Canvass Re-InspectionPassRisk 1 (High)
Jul 1, 2026CanvassFailRisk 1 (High)
Jul 28, 2025CanvassPassRisk 1 (High)
Oct 8, 2024CanvassPassRisk 1 (High)
Sep 25, 2023CanvassPassRisk 1 (High)
Nov 21, 2022Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 31, 2022Complaint Re-InspectionFailRisk 1 (High)
Oct 26, 2022ComplaintFailRisk 1 (High)
May 4, 2022Canvass Re-InspectionPassRisk 1 (High)
Apr 27, 2022CanvassFailRisk 1 (High)
May 28, 2021CanvassPass w/ ConditionsRisk 1 (High)
Aug 6, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jun 22, 2018Complaint Re-InspectionPassRisk 1 (High)
Jun 13, 2018ComplaintFailRisk 1 (High)
Jun 23, 2017CanvassPassRisk 1 (High)
Aug 15, 2016Canvass Re-InspectionPassRisk 1 (High)
Aug 5, 2016CanvassPass w/ ConditionsRisk 1 (High)
Jun 19, 2015Canvass Re-InspectionPassRisk 1 (High)
Jun 18, 2015CanvassFailRisk 1 (High)
May 19, 2014CanvassPass w/ ConditionsRisk 1 (High)
Apr 3, 2013Canvass Re-InspectionPassRisk 1 (High)
Apr 1, 2013CanvassPass w/ ConditionsRisk 1 (High)
Nov 5, 2012CanvassPassRisk 1 (High)
Feb 2, 2012ComplaintPassRisk 1 (High)
Jul 29, 2011CanvassPassRisk 1 (High)
Oct 25, 2010Tag RemovalPassRisk 1 (High)
Oct 19, 2010CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Las Brisas Del Mar — questions

Did Las Brisas Del Mar pass its last health inspection?
Las Brisas Del Mar at 3207 W 51st St was inspected on Jul 8, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 27 inspections on record it has failed 6 times.
What violations were cited at Las Brisas Del Mar?
The most recent inspection cited 5 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT ENTRANCE DOORS TO FACILITY. OBSERVED OPENING AT BASE OF OUTER ENTRANCE DOOR ON 51ST STREET AND OPENING AT BASE OF OUTER SOUTHSIDE ENTRANCE DOOR FROM PARKING
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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