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Restaurant inspections / Restaurant

Let'S Taco

1149 W 69th St., Chicago 60621 · Risk 2 (Medium)

Pass

Most recent result

Jan 31, 2025

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jan 31, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE AT ANY OF THE HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNAGE AND MAINTAIN.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKS AT THE BASE AND ELBOW OF THE FAUCET OF THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN LEAKS.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BROKEN FLOOR TILE AT THE FRONT DOOR. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE FLOORS. -WATER STAINED CEILING TILES IN THE REAR. INSTRUCTED TO REPLACE CEILING TILES. MAINTAIN SAME.

Inspection history

DateTypeResultRisk
Jan 31, 2025LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60621

Aldi Inc #92620 W 63rd StHalsted One Stop Food & Tobacco7059 S Halsted StStarbucks Coffee #27892806 W 63rd StChurch'S Chicken # 11426 W 59th StLegends 2 Fish And Chicken Llc1158 W 63rd StKings Food Grocery Store6600 S Halsted St

Let'S Taco — questions

Did Let'S Taco pass its last health inspection?
Let'S Taco at 1149 W 69th St. was inspected on Jan 31, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Let'S Taco?
The most recent inspection cited 3 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE AT ANY OF THE HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNAGE AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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