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Restaurant inspections / Restaurant

Levy Premium Foodservice Limited Partnership

1901 W Madison St, Chicago 60612 · Risk 1 (High)

Pass

Most recent result

Oct 16, 2025

13

Inspections on record

9

Times passed

2

Times failed

Violations cited on Oct 16, 2025

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED IN QUEENIE 2ndFL KITCHEN THE RELEASE LEVER UNDERNEATH THE 3 COMP SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Oct 16, 2025CanvassPassRisk 1 (High)
Mar 5, 2025ComplaintPassRisk 1 (High)
Mar 28, 2024Canvass Re-InspectionPassRisk 1 (High)
Mar 27, 2024CanvassFailRisk 1 (High)
Oct 25, 2023ComplaintPassRisk 1 (High)
Apr 3, 2023Complaint Re-InspectionPassRisk 1 (High)
Mar 30, 2023ComplaintFailRisk 1 (High)
Feb 24, 2022ComplaintPassRisk 1 (High)
Nov 9, 2021CanvassPassRisk 1 (High)
Nov 20, 2020Non-InspectionNo EntryRisk 1 (High)
Oct 9, 2019CanvassPass w/ ConditionsRisk 1 (High)
Oct 29, 2018CanvassPassRisk 1 (High)
Sep 6, 2018LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60612

Sal'S On Tap1645 W Jackson BlvdSal'S On Tap1645 W Jackson BlvdSal'S On Tap1645 W Jackson BlvdRaise The Cup Cafe / Table & Tap1801 W Jackson BlvdRaise The Cup Cafe/ Rocky'S Bar & Grill1801 W Jackson BlvdRaise The Cup Cafe/ Rocky'S Bar & Grill1801 W Jackson Blvd

Levy Premium Foodservice Limited Partnership — questions

Did Levy Premium Foodservice Limited Partnership pass its last health inspection?
Levy Premium Foodservice Limited Partnership at 1901 W Madison St was inspected on Oct 16, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 2 times.
What violations were cited at Levy Premium Foodservice Limited Partnership?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED IN QUEENIE 2ndFL KITCHEN THE RELEASE LEVER UNDERNEATH THE 3 COMP SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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