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Restaurant inspections / Restaurant

Lowcountry 2

1132 S Wabash Ave, Chicago 60605 · Risk 1 (High)

No Entry

Most recent result

Apr 9, 2025

19

Inspections on record

7

Times passed

2

Times failed

Inspection history

DateTypeResultRisk
Apr 9, 2025Non-InspectionNo EntryRisk 1 (High)
Feb 8, 2024CanvassPassRisk 1 (High)
Jan 29, 2024Non-InspectionNo EntryRisk 1 (High)
Jan 17, 2024Non-InspectionNo EntryRisk 1 (High)
Apr 25, 2023Canvass Re-InspectionPassRisk 1 (High)
Apr 18, 2023CanvassFailRisk 1 (High)
Apr 11, 2023Non-InspectionNo EntryRisk 1 (High)
Apr 20, 2022ComplaintPassRisk 1 (High)
Apr 13, 2022Non-InspectionNo EntryRisk 1 (High)
Dec 2, 2021CanvassPassRisk 1 (High)
Nov 17, 2021Non-InspectionNo EntryRisk 1 (High)
Sep 4, 2020ComplaintPassRisk 1 (High)
Apr 24, 2020ComplaintPassRisk 1 (High)
May 1, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 29, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 27, 2019CanvassNo EntryRisk 1 (High)
Aug 31, 2018CanvassPass w/ ConditionsRisk 1 (High)
Nov 16, 2017License Re-InspectionPassRisk 1 (High)
Nov 9, 2017LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60605

Southloop Kindercare1501 S State StRainforest Learning Center1401 S Wabash AveBubble Net1200 S Jean Baptiste Pointe Dusable DrDeep Purpl31 E Roosevelt RdWaves Beach Bar & Grill301 S Columbus DrGino'S East Of Chicago521 S Dearborn St

Lowcountry 2 — questions

Did Lowcountry 2 pass its last health inspection?
Lowcountry 2 at 1132 S Wabash Ave was inspected on Apr 9, 2025 by the Chicago Department of Public Health and the result was "No Entry". Across 19 inspections on record it has failed 2 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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