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Restaurant inspections / Restaurant

Mabes Deli

312 E 75th St, Chicago 60619 · Risk 1 (High)

Pass

Most recent result

May 1, 2026

6

Inspections on record

3

Times passed

1

Times failed

Violations cited on May 1, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12// NOTED CUTTING BOARD ATTACHED TO DELI COOLER IN PREP AREA WITH DEEP STAINS AN CUTS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING AND RESEALING OR REPLACE AND MAINTAIN.

Inspection history

DateTypeResultRisk
May 1, 2026Canvass Re-InspectionPassRisk 1 (High)
Apr 23, 2026CanvassFailRisk 1 (High)
May 9, 2025CanvassPassRisk 1 (High)
Feb 22, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jun 21, 2023CanvassPass w/ ConditionsRisk 1 (High)
May 26, 2022LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60619

Kings Kiddie Kingdom III207-209 E 79th StStepping Stones Early Childhood Learning Center1300 E 75th StRays Quick Mart, Inc.415 E 71st StCrab & Grill519 E 79th StCrossover Grill835 E 75th StHarolds Chicken Chatham #82806- 808 E 79th St

Mabes Deli — questions

Did Mabes Deli pass its last health inspection?
Mabes Deli at 312 E 75th St was inspected on May 1, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 1 time.
What violations were cited at Mabes Deli?
The most recent inspection cited 1 violation, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12// NOTED CUTTING BOARD ATTACHED TO DELI COOLER IN PREP AREA WITH DEEP STAINS AN CUTS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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