Restaurant inspections / Restaurant
Macy'S
111 N State St, Chicago 60602 · Risk 2 (Medium)
Pass
Most recent result
Dec 18, 2024
10
Inspections on record
10
Times passed
0
Times failed
Violations cited on Dec 18, 2024
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE/CUSTOMER RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Dec 18, 2024 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Oct 23, 2024 | Canvass | Pass | Risk 2 (Medium) |
| May 10, 2021 | Canvass | Pass | Risk 2 (Medium) |
| Sep 18, 2020 | Canvass | Pass | Risk 2 (Medium) |
| Jan 22, 2019 | Canvass | Pass | Risk 2 (Medium) |
| Jul 18, 2017 | Canvass | Pass | Risk 2 (Medium) |
| Jul 22, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Nov 12, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Mar 17, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Jun 5, 2013 | License | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60602
Macy'S — questions
- Did Macy'S pass its last health inspection?
- Macy'S at 111 N State St was inspected on Dec 18, 2024 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Macy'S?
- The most recent inspection cited 1 violation, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE/CUSTOMER RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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