Did Macy'S pass its last health inspection?

Macy'S at 111 N State St was inspected on Jan 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 24 inspections on record it has failed 4 times.

What violations were cited at Macy'S?

The most recent inspection cited 9 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

What does "Risk 1 (High)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Macy'S

111 N State St, Chicago 60602 · Risk 1 (High)

Pass

Most recent result

Jan 15, 2026

Inspections on record

Times passed

Times failed

Violations cited on Jan 15, 2026

#37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
#44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
#47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST REMOVE RUST FROM PRODUCE WALK IN COOLER SHELVING UNITS.
#49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM ALL PREP & REACH IN COOLERS AND FREEZERS,ROLLING CARTS,GRILL TABLE,STORAGE SHELVES,FRYER CABINETS,PREP TABLES,DISH RACKS, ICE MACHINE INTERIOR PANEL,ICE DISPENSER ON ADDITIONAL SODA MACHINE,WALK IN COOLERS-FAN GUARDS COVERS.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED WALL BASES,LOOSE AND MISSING WALL PANELS IN BEVERAGE SERVING AREA,MOLDED CEILING PANELS IN DISH WASHING AREA.DAMAGED CONCRETE FLOOR IN MAIN PREP AREA.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHT PREMISES INCLUDING WALK IN COOLERS & FREEZERS.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS AND FOOD SPLATTER DEBRIS BUILD UP ON WALLS THROUGHOUT PREP AND DISH WASHING AREAS.DUST BUILD UP ON VENTS AND CEILING TILES THROUGHOUT PREP & DISH WASHING AREA.
#56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11 : OBSERVED VERY DIM LIGHTING AT HOOD OF COOKING EQUIPMENT.
#56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN DEBRIS BUILD UP ON FILTERS AND HOOD OF COOKING EQUIPMENT.

Inspection history

Date	Type	Result	Risk
Jan 15, 2026	Complaint Re-Inspection	Pass	Risk 1 (High)
Jan 7, 2026	Complaint	Fail	Risk 1 (High)
Jul 3, 2025	Canvass Re-Inspection	Pass	Risk 1 (High)
Jun 26, 2025	Canvass	Fail	Risk 1 (High)
Mar 31, 2025	Canvass	Pass	Risk 1 (High)
Jan 17, 2024	Complaint Re-Inspection	Pass	Risk 1 (High)
Jan 10, 2024	Complaint	Fail	Risk 1 (High)
Jan 18, 2023	Complaint	Pass w/ Conditions	Risk 1 (High)
Jun 13, 2022	Canvass	Pass	Risk 1 (High)
May 10, 2021	Canvass	Pass	Risk 1 (High)
Jan 24, 2019	Complaint	Pass w/ Conditions	Risk 1 (High)
Dec 12, 2018	Complaint Re-Inspection	Pass	Risk 1 (High)
Dec 7, 2018	Complaint	Pass w/ Conditions	Risk 1 (High)
Feb 15, 2018	Complaint	Pass	Risk 1 (High)
Jun 7, 2017	Complaint	Pass	Risk 1 (High)
Jan 12, 2017	Complaint	Pass w/ Conditions	Risk 1 (High)
Jun 9, 2016	Canvass	Pass	Risk 1 (High)
Jan 15, 2015	Canvass	Pass	Risk 1 (High)
Jun 20, 2014	Canvass	Pass	Risk 1 (High)
Oct 1, 2013	Canvass	Pass	Risk 1 (High)
Feb 10, 2012	Complaint Re-Inspection	Pass	Risk 1 (High)
Feb 3, 2012	Complaint	Fail	Risk 1 (High)
Jul 26, 2011	Canvass	Pass	Risk 1 (High)
Sep 15, 2010	Canvass	Pass	Risk 1 (High)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60602

Mojo Coffee70 W Madison St Chipotle Mexican Grill8 E Madison St Oasis Cafe21 N Wabash Ave Starbucks Block108 N State St Magnolia Bakery108 N State St Old Town Pour House120 N La Salle St

Macy'S — questions

Did Macy'S pass its last health inspection?: Macy'S at 111 N State St was inspected on Jan 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 24 inspections on record it has failed 4 times.
What violations were cited at Macy'S?: The most recent inspection cited 9 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
What does "Risk 1 (High)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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