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Restaurant inspections / Restaurant

Maria'S Cafe

9710 S Commercial Ave, Chicago 60617 · Risk 1 (High)

Pass

Most recent result

Jun 24, 2026

3

Inspections on record

2

Times passed

0

Times failed

Violations cited on Jun 24, 2026

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER WITHOUT LABELS CONTAINING THE BUSINESS NAME, BUSINESS ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE.
  2. #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED THE MANAGER ON SITE WITHOUT AN ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT FOR ALL MANAGERS ON SITE.

Inspection history

DateTypeResultRisk
Jun 24, 2026CanvassPassRisk 1 (High)
Mar 5, 2025LicensePassRisk 1 (High)
Feb 27, 2025LicenseNo EntryRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Tots Express Learning Center9031 S Stony Island AveAnnunciata School3750 E 112th StSmall World Bar & Grill3325 E 106th StNew Stony Sumbarine Inc.8440 S Stony Island AveRoute 66 Pizza10180 S Indianapolis AveVillage House,Llc9510 S Constance Ave

Maria'S Cafe — questions

Did Maria'S Cafe pass its last health inspection?
Maria'S Cafe at 9710 S Commercial Ave was inspected on Jun 24, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Maria'S Cafe?
The most recent inspection cited 2 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER WITHOUT LABELS CONTAINING THE BUSINESS NAME, BUSINESS ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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