chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Mariscos El Puerto

5004-5006 S Archer Ave, Chicago 60632 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Jan 7, 2025

22

Inspections on record

10

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Jan 7, 2025CanvassOut of BusinessRisk 1 (High)
Oct 15, 2024Canvass Re-InspectionPassRisk 1 (High)
Oct 7, 2024CanvassFailRisk 1 (High)
Sep 13, 2023CanvassPass w/ ConditionsRisk 1 (High)
Apr 13, 2022Complaint Re-InspectionPassRisk 1 (High)
Apr 11, 2022Complaint Re-InspectionFailRisk 1 (High)
Apr 7, 2022ComplaintFailRisk 1 (High)
Jul 14, 2021Canvass Re-InspectionPassRisk 1 (High)
Jul 1, 2021CanvassFailRisk 1 (High)
Jan 8, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jan 8, 2020CanvassOut of BusinessRisk 1 (High)
Mar 26, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 26, 2019CanvassOut of BusinessRisk 1 (High)
Jan 25, 2018Canvass Re-InspectionPassRisk 1 (High)
Jan 16, 2018CanvassFailRisk 1 (High)
Jan 4, 2017CanvassPassRisk 1 (High)
Apr 7, 2016CanvassPassRisk 1 (High)
Aug 10, 2015CanvassPassRisk 1 (High)
Nov 6, 2014CanvassPassRisk 1 (High)
Apr 24, 2014Canvass Re-InspectionPassRisk 1 (High)
Apr 21, 2014CanvassFailRisk 1 (High)
Mar 18, 2013LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Mariscos El Puerto — questions

Did Mariscos El Puerto pass its last health inspection?
Mariscos El Puerto at 5004-5006 S Archer Ave was inspected on Jan 7, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 22 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60632