Restaurant inspections / Restaurant
Mary'S Bar B Que Inc.
606 S Pulaski Rd, Chicago 60624 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Jul 29, 2022
17
Inspections on record
11
Times passed
2
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 29, 2022 | Canvass | Out of Business | Risk 1 (High) |
| Nov 3, 2021 | Canvass | Out of Business | Risk 1 (High) |
| Feb 4, 2020 | Canvass | Pass | Risk 1 (High) |
| Jun 19, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 27, 2018 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 7, 2018 | Canvass | Pass | Risk 1 (High) |
| Nov 20, 2017 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Nov 13, 2017 | Complaint | Fail | Risk 1 (High) |
| May 19, 2017 | Canvass | Pass | Risk 1 (High) |
| May 17, 2016 | Canvass | Pass | Risk 1 (High) |
| Feb 27, 2015 | Canvass | Pass | Risk 1 (High) |
| Nov 17, 2014 | Canvass | Pass | Risk 1 (High) |
| Feb 7, 2014 | Canvass | Pass | Risk 1 (High) |
| Sep 10, 2013 | Canvass | Pass | Risk 1 (High) |
| Dec 18, 2012 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Dec 11, 2012 | Short Form Complaint | Fail | Risk 1 (High) |
| Aug 22, 2012 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60624
Mary'S Bar B Que Inc. — questions
- Did Mary'S Bar B Que Inc. pass its last health inspection?
- Mary'S Bar B Que Inc. at 606 S Pulaski Rd was inspected on Jul 29, 2022 by the Chicago Department of Public Health and the result was "Out of Business". Across 17 inspections on record it has failed 2 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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