Restaurant inspections / Restaurant

Mayfair Restaurant

4461 W Lawrence Ave, Chicago 60630 · Risk 1 (High)

Pass

Most recent result

May 11, 2026

20

Inspections on record

13

Times passed

4

Times failed

Violations cited on May 11, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED REAR TWO DOOR COOLER WITH BROKEN HANDLE AND GLASS REPLACED BY WOOD. INSTRUCTED MANAGER TO REPAIR OR REPLACE COOLER.

Inspection history

DateTypeResultRisk
May 11, 2026CanvassPassRisk 1 (High)
Apr 25, 2025CanvassPassRisk 1 (High)
Sep 16, 2024ComplaintPassRisk 1 (High)
Aug 16, 2024CanvassPassRisk 1 (High)
Nov 28, 2023ComplaintPassRisk 1 (High)
Aug 16, 2023Canvass Re-InspectionPassRisk 1 (High)
Aug 8, 2023Canvass Re-InspectionFailRisk 1 (High)
Jul 31, 2023CanvassFailRisk 1 (High)
Jul 13, 2022CanvassPassRisk 1 (High)
Apr 26, 2021CanvassPassRisk 1 (High)
Jun 9, 2020Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
May 29, 2020CanvassFailRisk 1 (High)
Jun 12, 2019ComplaintPass w/ ConditionsRisk 1 (High)
Jan 23, 2018CanvassPassRisk 1 (High)
Mar 2, 2017Canvass Re-InspectionPassRisk 1 (High)
Feb 21, 2017CanvassFailRisk 1 (High)
Oct 24, 2016ComplaintPassRisk 1 (High)
Jun 20, 2016CanvassPassRisk 1 (High)
Jun 16, 2015LicensePassRisk 1 (High)
Jun 4, 2015LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60630

Mayfair Restaurant — questions

Did Mayfair Restaurant pass its last health inspection?
Mayfair Restaurant at 4461 W Lawrence Ave was inspected on May 11, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 4 times.
What violations were cited at Mayfair Restaurant?
The most recent inspection cited 1 violation, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED REAR TWO DOOR COOLER WITH BROKEN HANDLE AND GLASS REPLACED BY WOOD. INSTRUCTED MANAGER TO REPAIR OR REPLACE COOLER.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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