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Restaurant inspections / Restaurant

Mcdonald'S #7050

740 E 47th St, Chicago 60653 · Risk 2 (Medium)

Pass

Most recent result

Aug 17, 2026

4

Inspections on record

3

Times passed

0

Times failed

Violations cited on Aug 17, 2026

  1. #40PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
  2. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND SERVICE AREA AN STORED ON FLOOR IN STORAGE AREA. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRTY AND DUSTY AIR VENTS IN THE PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Aug 17, 2026ComplaintPassRisk 2 (Medium)
Feb 9, 2026ComplaintPass w/ ConditionsRisk 2 (Medium)
Apr 23, 2025ComplaintPassRisk 2 (Medium)
Aug 30, 2024LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60653

Popeye'S #862818 E 47th StAngels "R" Us Kidz Academy Inc3941-3949 S Indiana AveFamily Choice Grocery513 E 47th StZiad Food And Liquor513 E 47th StPeach'S On 47th4652 S Dr Martin Luther King Jr DrMariano'S #85393857 S Dr Martin Luther King Jr Dr

Mcdonald'S #7050 — questions

Did Mcdonald'S #7050 pass its last health inspection?
Mcdonald'S #7050 at 740 E 47th St was inspected on Aug 17, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Mcdonald'S #7050?
The most recent inspection cited 3 violations, beginning with: PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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