Restaurant inspections / REGULATED BUSINESS

Mercy Circle

3659 W 99th St, Chicago 60655 · Risk 1 (High)

Pass

Most recent result

Apr 27, 2026

13

Inspections on record

10

Times passed

0

Times failed

Violations cited on Apr 27, 2026

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A FEW PLUMBING ISSUES IN THE FOLLOWING AREAS: AT THE DISH WASHER UNDERNEATH, AT THE HAND BY THE COFFEE STATION (THE HOT WATER KNOB) AND THE WATER FAUCET/HOSE BETWEEN THE HAND SINK AND COOKING EQUIPMENT. MUST REPAIR AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE FLOORS IN THE CORNER AND THE WALL BEHIND DRY STORAGE SHELVING TO REMOVE SPILL AND/OR DEBRIS. ALSO CLEAN THE FLOOR BEHIND THE COOKING EQUIPMENT AND AROUND THE DISH WASHING MACHINE TO REMOVE DEBRIS.

Inspection history

DateTypeResultRisk
Apr 27, 2026CanvassPassRisk 1 (High)
Apr 2, 2025CanvassPassRisk 1 (High)
Aug 1, 2024CanvassPassRisk 1 (High)
Jun 29, 2023CanvassPass w/ ConditionsRisk 1 (High)
Dec 16, 2022CanvassPassRisk 1 (High)
Aug 18, 2021CanvassPassRisk 1 (High)
Mar 15, 2019CanvassPass w/ ConditionsRisk 1 (High)
Apr 27, 2018CanvassPassRisk 1 (High)
Jul 3, 2017CanvassPassRisk 1 (High)
Apr 5, 2016CanvassPassRisk 1 (High)
Feb 5, 2015CanvassPassRisk 1 (High)
Oct 28, 2013LicensePassRisk 1 (High)
Oct 24, 2013LicenseNo EntryRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60655

Mercy Circle — questions

Did Mercy Circle pass its last health inspection?
Mercy Circle at 3659 W 99th St was inspected on Apr 27, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Mercy Circle?
The most recent inspection cited 2 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A FEW PLUMBING ISSUES IN THE FOLLOWING AREAS: AT THE DISH WASHER UNDERNEATH, AT THE HAND BY THE COFFEE STATION (THE HOT WATER KNOB) AND THE WATER FAUCET/HOSE BETWEEN THE HAND
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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