Restaurant inspections / Restaurant
Michael'S Restaurant, Inc.
4089-4091 N Broadway, Chicago 60613 · Risk 1 (High)
Pass
Most recent result
Apr 28, 2026
21
Inspections on record
12
Times passed
3
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 28, 2026 | Canvass | Pass | Risk 1 (High) |
| Mar 4, 2025 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 24, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 24, 2023 | Canvass | Pass | Risk 1 (High) |
| Jun 22, 2022 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jun 15, 2022 | Complaint | Fail | Risk 1 (High) |
| Apr 16, 2021 | Canvass | Pass | Risk 1 (High) |
| Aug 5, 2020 | Canvass | Pass | Risk 1 (High) |
| Oct 30, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 6, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 16, 2017 | Canvass | Pass | Risk 1 (High) |
| Sep 8, 2016 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Sep 1, 2016 | Complaint | Fail | Risk 1 (High) |
| Apr 26, 2016 | Canvass | Pass | Risk 1 (High) |
| Jul 23, 2015 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jul 15, 2015 | Complaint | Fail | Risk 1 (High) |
| Mar 12, 2015 | Canvass | Pass | Risk 1 (High) |
| Jul 1, 2014 | Canvass | Pass | Risk 1 (High) |
| Aug 13, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 26, 2012 | Complaint | Pass | Risk 1 (High) |
| Jul 22, 2010 | Canvass | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60613
Michael'S Restaurant, Inc. — questions
- Did Michael'S Restaurant, Inc. pass its last health inspection?
- Michael'S Restaurant, Inc. at 4089-4091 N Broadway was inspected on Apr 28, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 3 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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