Restaurant inspections / Restaurant

Michoacana Sweets

2740 W 59th St, Chicago 60629 · Risk 2 (Medium)

Pass

Most recent result

Aug 13, 2025

5

Inspections on record

2

Times passed

3

Times failed

Violations cited on Aug 13, 2025

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS LOCATED IN THE BASEMENT AREA AND DISPLAY COOLER NEAR THE SERVING/FRONT LINE. INSTRUCTED TO PROVIDE TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
  2. #40PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.19 OBSERVED TOILET/WASHROOM DOOR TO NOT BE SELF CLOSING. INSTRUCTED TO PROVIDE/INSTALL A SELF CLOSING DEVICE.
  4. #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WITH ALLERGEN TRAINING. INSTRUCTED TO PROVIDE.

Inspection history

DateTypeResultRisk
Aug 13, 2025Canvass Re-InspectionPassRisk 2 (Medium)
Aug 6, 2025CanvassFailRisk 2 (Medium)
Apr 24, 2024License Re-InspectionPassRisk 2 (Medium)
Apr 15, 2024License Re-InspectionFailRisk 2 (Medium)
Mar 22, 2024LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

Michoacana Sweets — questions

Did Michoacana Sweets pass its last health inspection?
Michoacana Sweets at 2740 W 59th St was inspected on Aug 13, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 3 times.
What violations were cited at Michoacana Sweets?
The most recent inspection cited 4 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS LOCATED IN THE BASEMENT AREA AND DISPLAY COOLER NEAR THE SERVING/FRONT LINE. INSTRUCTED TO PROVIDE TO PROPERLY MONITO
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60629