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Restaurant inspections / Restaurant

Middle Brow

2002 N Mozart St, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Jul 6, 2026

12

Inspections on record

7

Times passed

3

Times failed

Violations cited on Jul 6, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED WALLS IN REAR PREP AREA WITH CHIPPED/PEELING PAINT, INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED DRIED FOOD DEBRIS ON FLOORS THROUGHOUT BEVERAGE/PRODUCE WALK IN COOLER. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE.

Inspection history

DateTypeResultRisk
Jul 6, 2026Canvass Re-InspectionPassRisk 1 (High)
Jun 17, 2026CanvassFailRisk 1 (High)
May 29, 2025Short Form ComplaintPassRisk 1 (High)
Apr 16, 2025CanvassPassRisk 1 (High)
Apr 5, 2024CanvassPassRisk 1 (High)
Aug 9, 2023CanvassPass w/ ConditionsRisk 1 (High)
Jul 14, 2022CanvassPassRisk 1 (High)
Aug 6, 2020Canvass Re-InspectionPassRisk 1 (High)
Jul 28, 2020CanvassFailRisk 1 (High)
May 21, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jan 8, 2019License Re-InspectionPassRisk 1 (High)
Jan 3, 2019LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Middle Brow — questions

Did Middle Brow pass its last health inspection?
Middle Brow at 2002 N Mozart St was inspected on Jul 6, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 3 times.
What violations were cited at Middle Brow?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED WALLS IN REAR PREP AREA WITH CHIPPED/PEELING PAINT, INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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