Restaurant inspections / Restaurant
Mochinut
1139 W Taylor St, Chicago 60607 · Risk 1 (High)
Pass
Most recent result
Sep 17, 2025
1
Inspections on record
1
Times passed
0
Times failed
Violations cited on Sep 17, 2025
- #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED HANGING FLY STRIPS IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REMOVE.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE PREP TABLES, INTERIOR OF THE PREP COOLERS, AND HOT HOLDING UNIT IN THE FOOD PREP AREAS.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED AN OPENING IN THE CEILING DRYWALL ABOVE THE PREP COOLERS. MANAGEMENT INSTRUCTED TO REPAIR THE CEILING DRYWALL.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER ON THE FLOOR OF THE STORAGE AREA. MANAGEMENT INSTRUCTED TO REMOVE AND STORE ALL ITEMS OFF OF THE FLOOR AND AWAY FROM THE WALLS TO PREVENT PEST HARBORAGE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR THROUGHOUT THE FOOD PREP AREA ESPECIALLY UNDER COOKING EQUIPMENT AND DISHWASHING AREA, ALONG WALLS AND UNDER THE STORAGE SHELVES.
- #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Sep 17, 2025 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60607
Mochinut — questions
- Did Mochinut pass its last health inspection?
- Mochinut at 1139 W Taylor St was inspected on Sep 17, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Mochinut?
- The most recent inspection cited 6 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED HANGING FLY STRIPS IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REMOVE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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