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Restaurant inspections / Restaurant

Mr. E'S Late Night

2704 N Milwaukee Ave, Chicago 60647 · Risk 2 (Medium)

Pass

Most recent result

Feb 3, 2026

2

Inspections on record

1

Times passed

0

Times failed

Violations cited on Feb 3, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NORTH WALL IN PREP/DISHWASHING AREA WHERE DRIED KITCHENWARE IS STORED WITH CHIPPED PAINT. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILING ATTACHMENT IN HALLWAY LEADING TO TOILET ROOMS. INSTRUCTED TO REPLACE AND MAINTAIN CEILING ATTACHMENTS.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS BEHIND CHEST FREEZER UPRIGHT COOLER AND WIRED STORAGE RACKS IN NEED OF CLEANING. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspection history

DateTypeResultRisk
Feb 3, 2026LicensePassRisk 2 (Medium)
Oct 20, 2025LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Mr. E'S Late Night — questions

Did Mr. E'S Late Night pass its last health inspection?
Mr. E'S Late Night at 2704 N Milwaukee Ave was inspected on Feb 3, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Mr. E'S Late Night?
The most recent inspection cited 3 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NORTH WALL IN PREP/DISHWASHING AREA WHERE DRIED KITCHENWARE IS STORED WITH CHIPPED PAINT. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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