Restaurant inspections / Restaurant

Mucho Gusto Barra Cocina

2700-2704 N Milwaukee Ave, Chicago 60647 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Oct 23, 2025

15

Inspections on record

7

Times passed

5

Times failed

Violations cited on Oct 23, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16OBSERVED WATER DAMAGE CEILINGS WITH PAINT CHIPPING OFF IN BASEMENT PREP AREA, INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Oct 23, 2025Complaint Re-InspectionPassRisk 1 (High)
Oct 16, 2025Short Form ComplaintFailRisk 1 (High)
Jul 22, 2025Canvass Re-InspectionPassRisk 1 (High)
Jul 10, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jul 10, 2025CanvassOut of BusinessRisk 1 (High)
Jul 8, 2025Non-InspectionNo EntryRisk 1 (High)
Dec 3, 2024CanvassPassRisk 1 (High)
Oct 4, 2023Complaint Re-InspectionPassRisk 1 (High)
Sep 27, 2023ComplaintFailRisk 1 (High)
Nov 29, 2022CanvassPassRisk 1 (High)
Nov 15, 2021Canvass Re-InspectionPassRisk 1 (High)
Nov 8, 2021CanvassFailRisk 1 (High)
Dec 8, 2020License Re-InspectionPassRisk 1 (High)
Dec 4, 2020License Re-InspectionFailRisk 1 (High)
Oct 8, 2020LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Mucho Gusto Barra Cocina — questions

Did Mucho Gusto Barra Cocina pass its last health inspection?
Mucho Gusto Barra Cocina at 2700-2704 N Milwaukee Ave was inspected on Oct 23, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 15 inspections on record it has failed 5 times.
What violations were cited at Mucho Gusto Barra Cocina?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16OBSERVED WATER DAMAGE CEILINGS WITH PAINT CHIPPING OFF IN BASEMENT PREP AREA, INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EA
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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