Restaurant inspections / Restaurant

Munchies Gyros, Inc.

3682 N Elston Ave, Chicago 60618 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Apr 1, 2025

24

Inspections on record

16

Times passed

4

Times failed

Inspection history

DateTypeResultRisk
Apr 1, 2025CanvassOut of BusinessRisk 1 (High)
Feb 10, 2025CanvassPassRisk 1 (High)
Feb 28, 2024CanvassPassRisk 1 (High)
Feb 6, 2023Canvass Re-InspectionPassRisk 1 (High)
Jan 30, 2023CanvassFailRisk 1 (High)
Dec 10, 2021CanvassPassRisk 1 (High)
Nov 30, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jul 1, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 2, 2018CanvassPassRisk 1 (High)
Mar 24, 2017CanvassPassRisk 1 (High)
Sep 13, 2016ComplaintPassRisk 1 (High)
Mar 18, 2016CanvassPassRisk 1 (High)
Sep 24, 2015CanvassPassRisk 1 (High)
Nov 25, 2014CanvassPassRisk 1 (High)
Apr 17, 2014Canvass Re-InspectionPassRisk 1 (High)
Apr 10, 2014CanvassFailRisk 1 (High)
Aug 19, 2013ComplaintPass w/ ConditionsRisk 1 (High)
May 9, 2013Canvass Re-InspectionPassRisk 1 (High)
May 2, 2013CanvassFailRisk 1 (High)
Mar 7, 2012Short Form ComplaintPassRisk 1 (High)
Feb 7, 2012Complaint Re-InspectionPassRisk 1 (High)
Jan 30, 2012ComplaintFailRisk 1 (High)
Aug 10, 2011ComplaintPassRisk 1 (High)
Apr 9, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Munchies Gyros, Inc. — questions

Did Munchies Gyros, Inc. pass its last health inspection?
Munchies Gyros, Inc. at 3682 N Elston Ave was inspected on Apr 1, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 24 inspections on record it has failed 4 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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