chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Naansense

178 N Franklin St, Chicago 60606 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Oct 23, 2025

4

Inspections on record

3

Times passed

0

Times failed

Violations cited on Oct 23, 2025

  1. #1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
  2. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER WHILE HANDLING TCS FOODS.HANDLES LAMB,CHICKEN,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
  3. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT CLEANUP KIT.PRIORITY FOUNDATION.CITATION ISSUED.7-38-005.MUST PROVIDE.
  4. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND RESTROOM DOOR NOT SELF CLOSING.MUST PROVIDE.

Inspection history

DateTypeResultRisk
Oct 23, 2025CanvassPass w/ ConditionsRisk 1 (High)
Aug 6, 2024CanvassPassRisk 1 (High)
Aug 7, 2023CanvassPassRisk 1 (High)
May 3, 2022LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60606

Vue 361 N Franklin St Ste 108Andis: Cafe And Luncheonette1 N Franklin St Ste 108Andis: Cafe And Luncheonette1 N Franklin St Ste 108Andis: Cafe And Luncheonette1 N Franklin St Ste 108Vue 361 N Franklin St Ste 108Picadeli225 W Washington St

Naansense — questions

Did Naansense pass its last health inspection?
Naansense at 178 N Franklin St was inspected on Oct 23, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Naansense?
The most recent inspection cited 4 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60606