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Restaurant inspections / Bakery

New Paradise Bakery

5742-5744 N Milwaukee Ave, Chicago 60646 · Risk 1 (High)

Pass

Most recent result

Jul 3, 2025

7

Inspections on record

5

Times passed

1

Times failed

Violations cited on Jul 3, 2025

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP ON WALK IN COOLER CONDENSERS. INSTRUCTED MANAGER MUST REMOVE ICE BUILD UP ON WALK IN COOLER CONDENSERS AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR CLUTTERED AT 1ST FLOOR STORAGE ROOM. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE.
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED FOOD DEBRIS/DUST BIUILD UP ON VENTILATION HOOD AND FILTERS. INSTRUCTED MANAGER MUST CLEAN VENTILATION HOOD AND FILTERS.

Inspection history

DateTypeResultRisk
Jul 3, 2025CanvassPassRisk 1 (High)
Jan 17, 2025CanvassPassRisk 1 (High)
Feb 1, 2024CanvassPassRisk 1 (High)
Apr 20, 2023Canvass Re-InspectionPassRisk 1 (High)
Apr 13, 2023CanvassFailRisk 1 (High)
Mar 10, 2022LicensePassRisk 1 (High)
Feb 22, 2022LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60646

Chai Asian Bistro4748-4750 W Peterson AveSauganash Grill6005-6007 N Sauganash AveWonder Montessori School5622-5636 N Pulaski RdWonder Montessori School5636 N Pulaski RdRomero'S Burger Bull5736 N Elston AveChicago Pizzeria, Inc.6149 N Milwaukee Ave

New Paradise Bakery — questions

Did New Paradise Bakery pass its last health inspection?
New Paradise Bakery at 5742-5744 N Milwaukee Ave was inspected on Jul 3, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
What violations were cited at New Paradise Bakery?
The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP ON WALK IN COOLER CONDENSERS. INSTRUCTED MANAGER MUST REMOVE ICE BUILD UP ON WALK IN COOLER CONDENSERS AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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