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Restaurant inspections / Restaurant

Nick'S On North

3323 W North Ave, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Apr 10, 2025

11

Inspections on record

5

Times passed

2

Times failed

Violations cited on Apr 10, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGN AT SINK.MUST PROVIDE.

Inspection history

DateTypeResultRisk
Apr 10, 2025CanvassPassRisk 1 (High)
Aug 20, 2024ComplaintPassRisk 1 (High)
Apr 11, 2023CanvassPassRisk 1 (High)
May 12, 2022CanvassPassRisk 1 (High)
Feb 18, 2021Canvass Re-InspectionPassRisk 1 (High)
Feb 10, 2021CanvassFailRisk 1 (High)
May 7, 2020CanvassPass w/ ConditionsRisk 1 (High)
Dec 4, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jun 6, 2019License Re-InspectionPass w/ ConditionsRisk 1 (High)
Jun 4, 2019LicenseFailRisk 1 (High)
May 30, 2019LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Nick'S On North — questions

Did Nick'S On North pass its last health inspection?
Nick'S On North at 3323 W North Ave was inspected on Apr 10, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 2 times.
What violations were cited at Nick'S On North?
The most recent inspection cited 1 violation, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGN AT SINK.MUST PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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