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Restaurant inspections / Bakery

Nuevo Leon Bakery

4062 W 26th St, Chicago 60623 · Risk 2 (Medium)

Pass

Most recent result

Dec 3, 2025

16

Inspections on record

9

Times passed

7

Times failed

Violations cited on Dec 3, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD IN RESTROOM AREA. INSTRUCTED PERSON IN CHARGE TO PAINT SURFACE TO BE SMOOTH AND EASILY CLEANABLE.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL IN BATHROOM WITHOUT BASEBOARD EXPOSING BRICK. INSTRUCTED PERSON IN CHARGE TO ENCLOSE WALL AND INSTALL BASEBOARDS
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS BEHIND EQUIPMENT IN KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREAS.

Inspection history

DateTypeResultRisk
Dec 3, 2025CanvassPassRisk 2 (Medium)
Oct 27, 2020Canvass Re-InspectionPassRisk 2 (Medium)
Oct 20, 2020CanvassFailRisk 2 (Medium)
Nov 14, 2018Canvass Re-InspectionPassRisk 2 (Medium)
Oct 30, 2018Canvass Re-InspectionFailRisk 2 (Medium)
Oct 23, 2018CanvassFailRisk 2 (Medium)
Oct 31, 2016Canvass Re-InspectionPassRisk 2 (Medium)
Oct 24, 2016CanvassFailRisk 2 (Medium)
Nov 10, 2015Canvass Re-InspectionPassRisk 2 (Medium)
Nov 3, 2015CanvassFailRisk 2 (Medium)
Oct 8, 2014Canvass Re-InspectionPassRisk 2 (Medium)
Sep 30, 2014CanvassFailRisk 2 (Medium)
Dec 2, 2013CanvassPassRisk 2 (Medium)
Aug 18, 2011Canvass Re-InspectionPassRisk 2 (Medium)
Aug 11, 2011CanvassFailRisk 2 (Medium)
Aug 5, 2010CanvassPassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60623

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Nuevo Leon Bakery — questions

Did Nuevo Leon Bakery pass its last health inspection?
Nuevo Leon Bakery at 4062 W 26th St was inspected on Dec 3, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 7 times.
What violations were cited at Nuevo Leon Bakery?
The most recent inspection cited 3 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD IN RESTROOM AREA. INSTRUCTED PERSON IN CHARGE TO PAINT SURFACE TO BE SMOOTH AND EASILY CLEANABLE.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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