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Restaurant inspections / Restaurant

Nutrition Spot Little Village

4207 W 26th St, Chicago 60623 · Risk 2 (Medium)

Pass

Most recent result

Dec 5, 2025

2

Inspections on record

2

Times passed

0

Times failed

Violations cited on Dec 5, 2025

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO PARTITION BETWEEN UTILITY SINK AND WASHBOWL SINK IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE PARTITION TO PREVENT CONTAMINATION.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICE ON RESTROOM DOOR. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN SELF CLOSING DEVICE ON RESTROOM DOOR.

Inspection history

DateTypeResultRisk
Dec 5, 2025CanvassPassRisk 2 (Medium)
Sep 19, 2022LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60623

Osito'S Tap2553 S Ridgeway AveSupermercado La Chiquita #42623-2659 S Pulaski RdChicago Mm Deal3950 W Cermak RdAlmakrami Food3950 W Cermak RdLes Finch'S Learning Tree, Inc.4217 W 16th StLa Azteca Paleteria3018 W Cermak Rd

Nutrition Spot Little Village — questions

Did Nutrition Spot Little Village pass its last health inspection?
Nutrition Spot Little Village at 4207 W 26th St was inspected on Dec 5, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Nutrition Spot Little Village?
The most recent inspection cited 2 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO PARTITION BETWEEN UTILITY SINK AND WASHBOWL SINK IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE PARTITION TO PREVENT CONTAMINATION.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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