Restaurant inspections / Restaurant

Old Chicago Pizza Co

742 E 79th St, Chicago 60619 · Risk 1 (High)

Pass

Most recent result

Feb 27, 2026

18

Inspections on record

9

Times passed

3

Times failed

Violations cited on Feb 27, 2026

  1. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED NO COVERED RECEPTACLE IN WASHROOM. INSTRUCTED TO PROVIDE.

Inspection history

DateTypeResultRisk
Feb 27, 2026CanvassPassRisk 1 (High)
Feb 6, 2026Non-InspectionNo EntryRisk 1 (High)
Jun 4, 2025CanvassPassRisk 1 (High)
Mar 14, 2024CanvassPassRisk 1 (High)
Nov 9, 2023Canvass Re-InspectionPassRisk 1 (High)
Nov 2, 2023CanvassFailRisk 1 (High)
Dec 1, 2021ComplaintPassRisk 1 (High)
Nov 22, 2021ComplaintNo EntryRisk 1 (High)
Jul 29, 2021Canvass Re-InspectionPassRisk 1 (High)
Jul 20, 2021CanvassFailRisk 1 (High)
Feb 24, 2020Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Feb 21, 2020Complaint Re-InspectionNo EntryRisk 1 (High)
Feb 13, 2020ComplaintFailRisk 1 (High)
Dec 18, 2017CanvassPassRisk 1 (High)
Dec 11, 2017CanvassNo EntryRisk 1 (High)
Sep 28, 2015CanvassPassRisk 1 (High)
Feb 7, 2014ComplaintNo EntryRisk 1 (High)
Jan 28, 2011ComplaintPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60619

Old Chicago Pizza Co — questions

Did Old Chicago Pizza Co pass its last health inspection?
Old Chicago Pizza Co at 742 E 79th St was inspected on Feb 27, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 18 inspections on record it has failed 3 times.
What violations were cited at Old Chicago Pizza Co?
The most recent inspection cited 1 violation, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED NO COVERED RECEPTACLE IN WASHROOM. INSTRUCTED TO PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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