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Restaurant inspections / Restaurant

Olive Garden Italian Restaurant

3555 W Addison St, Chicago 60618 · Risk 1 (High)

Pass

Most recent result

Jun 26, 2026

25

Inspections on record

15

Times passed

5

Times failed

Inspection history

DateTypeResultRisk
Jun 26, 2026Short Form ComplaintPassRisk 1 (High)
Jun 2, 2026ComplaintPassRisk 1 (High)
Apr 27, 2026Complaint Re-InspectionPassRisk 1 (High)
Apr 17, 2026ComplaintFailRisk 1 (High)
May 15, 2025CanvassPass w/ ConditionsRisk 1 (High)
Aug 26, 2024Short Form ComplaintPassRisk 1 (High)
Aug 6, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Mar 29, 2024Canvass Re-InspectionPassRisk 1 (High)
Mar 28, 2024CanvassPass w/ ConditionsRisk 1 (High)
Mar 15, 2023ComplaintPassRisk 1 (High)
Mar 9, 2022Complaint Re-InspectionPassRisk 1 (High)
Mar 2, 2022ComplaintFailRisk 1 (High)
Dec 13, 2021CanvassPassRisk 1 (High)
Nov 10, 2020Canvass Re-InspectionPassRisk 1 (High)
Nov 5, 2020CanvassFailRisk 1 (High)
Sep 27, 2019CanvassPass w/ ConditionsRisk 1 (High)
Feb 14, 2018CanvassPassRisk 1 (High)
Oct 16, 2017ComplaintPassRisk 1 (High)
May 2, 2017CanvassPass w/ ConditionsRisk 1 (High)
Nov 15, 2016CanvassPassRisk 1 (High)
Feb 17, 2016CanvassPassRisk 1 (High)
Oct 27, 2015Canvass Re-InspectionPassRisk 1 (High)
Oct 20, 2015CanvassFailRisk 1 (High)
Sep 11, 2014License Re-InspectionPassRisk 1 (High)
Sep 9, 2014LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

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Olive Garden Italian Restaurant — questions

Did Olive Garden Italian Restaurant pass its last health inspection?
Olive Garden Italian Restaurant at 3555 W Addison St was inspected on Jun 26, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 25 inspections on record it has failed 5 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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