Restaurant inspections / Restaurant

Panda Express #2522

180 N Wabash Ave, Chicago 60601 · Risk 1 (High)

Pass

Most recent result

Aug 6, 2026

16

Inspections on record

12

Times passed

1

Times failed

Violations cited on Aug 6, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE SMALL HOLE IN LOWER WALL BASE NEAR HOT WATER TANK,MISSING GROUT IN REAR MOPSINK AREA.

Inspection history

DateTypeResultRisk
Aug 6, 2026Complaint Re-InspectionPassRisk 1 (High)
Jul 29, 2026ComplaintFailRisk 1 (High)
Dec 3, 2025ComplaintPass w/ ConditionsRisk 1 (High)
Dec 3, 2024CanvassPassRisk 1 (High)
Jan 4, 2024CanvassPassRisk 1 (High)
Jan 20, 2023CanvassPassRisk 1 (High)
Feb 25, 2022CanvassPassRisk 1 (High)
Jan 11, 2021CanvassPassRisk 1 (High)
Feb 10, 2020CanvassPassRisk 1 (High)
Sep 3, 2019ComplaintPassRisk 1 (High)
Jul 13, 2018CanvassPass w/ ConditionsRisk 1 (High)
Dec 13, 2017CanvassPassRisk 1 (High)
Feb 2, 2017CanvassPassRisk 1 (High)
Mar 30, 2016CanvassPassRisk 1 (High)
Nov 4, 2015LicensePassRisk 1 (High)
Oct 21, 2015LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60601

Panda Express #2522 — questions

Did Panda Express #2522 pass its last health inspection?
Panda Express #2522 at 180 N Wabash Ave was inspected on Aug 6, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 1 time.
What violations were cited at Panda Express #2522?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE SMALL HOLE IN LOWER WALL BASE NEAR HOT WATER TANK,MISSING GROUT IN REAR MOPSINK AREA.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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