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Restaurant inspections / Restaurant

Paterno'S Pizza

5303 N Milwaukee Ave, Chicago 60630 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Nov 25, 2025

23

Inspections on record

16

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Nov 25, 2025CanvassOut of BusinessRisk 1 (High)
Nov 25, 2025Canvass Re-InspectionPassRisk 1 (High)
Nov 19, 2025CanvassFailRisk 1 (High)
Jul 16, 2025CanvassPassRisk 1 (High)
Aug 22, 2024CanvassPassRisk 1 (High)
Nov 3, 2023CanvassPassRisk 1 (High)
Dec 7, 2022CanvassPass w/ ConditionsRisk 1 (High)
May 5, 2021CanvassPass w/ ConditionsRisk 1 (High)
Oct 15, 2020ComplaintPassRisk 1 (High)
Jul 9, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 15, 2018Complaint Re-InspectionPassRisk 1 (High)
May 8, 2018ComplaintFailRisk 1 (High)
Sep 8, 2017CanvassPassRisk 1 (High)
Oct 11, 2016Canvass Re-InspectionPassRisk 1 (High)
Sep 30, 2016CanvassFailRisk 1 (High)
Feb 5, 2015CanvassPassRisk 1 (High)
Dec 8, 2014CanvassPassRisk 1 (High)
Jan 3, 2014ComplaintPassRisk 1 (High)
Aug 7, 2013CanvassPassRisk 1 (High)
Nov 8, 2012CanvassPassRisk 1 (High)
Dec 7, 2011CanvassPassRisk 1 (High)
Jan 6, 2011CanvassPassRisk 1 (High)
Jan 13, 2010Canvass Re-InspectionPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60630

Panaderia La Guera #15006 N Pulaski RdDelicious Pho, Inc.5033 N Elston AveSandy'S Bakery & Deli Inc5857 W Lawrence AveGale Street Inn4914 N Milwaukee AveSaboro Mexican Grill4507 W Lawrence AveJimmy Johns 45764709 W Foster Ave

Paterno'S Pizza — questions

Did Paterno'S Pizza pass its last health inspection?
Paterno'S Pizza at 5303 N Milwaukee Ave was inspected on Nov 25, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 23 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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