Restaurant inspections / Golden Diner
Paul G. Stewart
400 E 41st St, Chicago 60653 · Risk 1 (High)
Pass
Most recent result
Apr 15, 2026
19
Inspections on record
14
Times passed
1
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 15, 2026 | Canvass | Pass | Risk 1 (High) |
| Mar 25, 2025 | Canvass | Pass | Risk 1 (High) |
| Mar 8, 2024 | Canvass | Pass | Risk 1 (High) |
| Nov 16, 2023 | Canvass | Pass | Risk 1 (High) |
| Sep 26, 2022 | Canvass | Pass | Risk 1 (High) |
| May 4, 2021 | Canvass | Pass | Risk 1 (High) |
| Jun 21, 2019 | Canvass | Pass | Risk 1 (High) |
| Jul 20, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 16, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 22, 2017 | Canvass | Fail | Risk 1 (High) |
| Aug 29, 2016 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 9, 2015 | Canvass | Pass | Risk 1 (High) |
| Oct 30, 2014 | Canvass | Pass | Risk 1 (High) |
| Jun 12, 2014 | Canvass | Pass | Risk 1 (High) |
| May 2, 2013 | Canvass | Pass | Risk 1 (High) |
| Mar 6, 2012 | Canvass | Pass | Risk 1 (High) |
| Jan 14, 2011 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Nov 12, 2010 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Aug 31, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60653
Paul G. Stewart — questions
- Did Paul G. Stewart pass its last health inspection?
- Paul G. Stewart at 400 E 41st St was inspected on Apr 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 1 time.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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