Restaurant inspections / Restaurant
Perkolator
6032 W Irving Park Rd, Chicago 60634 · Risk 2 (Medium)
Pass
Most recent result
Jul 5, 2023
10
Inspections on record
7
Times passed
1
Times failed
Violations cited on Jul 5, 2023
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12--OBSERVED STAINED CUTTING BOARD ON TOP OF THE 3-DOOR PREP LINE COOLER.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UTILITY MOP SINK ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING. (NO MILK CRATES TO BE USED FOR ELEVATION).
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 5, 2023 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Jul 3, 2023 | Complaint | Fail | Risk 2 (Medium) |
| Sep 13, 2022 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Jun 15, 2022 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Jun 14, 2022 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Feb 26, 2020 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Apr 1, 2016 | Recent Inspection | Pass | Risk 2 (Medium) |
| Mar 15, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Nov 16, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Sep 9, 2014 | License | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60634
Perkolator — questions
- Did Perkolator pass its last health inspection?
- Perkolator at 6032 W Irving Park Rd was inspected on Jul 5, 2023 by the Chicago Department of Public Health and the result was "Pass". Across 10 inspections on record it has failed 1 time.
- What violations were cited at Perkolator?
- The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12--OBSERVED STAINED CUTTING BOARD ON TOP OF THE 3-DOOR PREP LINE COOLER.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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