Dreams Pizza
17 W 35th St, Chicago 60616
Read the pairs, not the count. A failure is normally followed within days by a re-inspection, and that re-inspection is a second row here. On the timeline below they sit almost on top of each other — one bad day, two marks.
The whole record
- Pass0%
- Conditional50%
- Fail50%
- ConditionalOct 7, 2026License Re-InspectionRisk 2 (Medium)
- 3
Management, food employee and conditional employee; knowledge, responsibilities and reporting
No employee health policy on premises as required; must provide. Instructed to provide documentation of employees responsibilty to report any illness transmissible through food. Priority foundation violation 7-38-010.
- 5
Procedures for responding to vomiting and diarrheal events
No vomit and diarrhea clean up kit on site as required; must provide and maintain. Instructed to provide a vomit and diarrhea clean up kit to use in the event of a vomit and diarrheal incident on premises. Priority foundation violation 7-38-005.
- 53
Toilet facilities: properly constructed, supplied, & cleaned
Toilet room door in prep area not self closing; instructed to install a self closing device on the door.
- 57
All food employees have food handler training
Instructed that all food handlers must obtain the required food handler training.
- 3
- FailOct 1, 2026LicenseRisk 2 (Medium)
- 3
Management, food employee and conditional employee; knowledge, responsibilities and reporting
No employee health policy on premises as required; must provide. Instructed to provide documentation of employees responsibilty to report any illness transmissible through food. Priority foundation violation 7-38-010.
- 5
Procedures for responding to vomiting and diarrheal events
No vomit and diarrhea clean up kit on site as required; must provide and maintain. Instructed to provide a vomit and diarrhea clean up kit to use in the event of a vomit and diarrheal incident on premises. Priority foundation violation 7-38-005.
- 33
Proper cooling methods used; adequate equipment for temperature control
Found one two door refrigeration unit at 67.8f. Instructed that unit must maintain at 41f or below. Priority violation 7-38-005.
- 38
Insects, rodents, & animals not present
Found rodent activity on premises. Mouse droppings found on floor in washroom, at the bottom of the hot water tank and inside of the fryer on site. Instructed to clean all areas. Priorty foundation violation 7-38-020(a).
- 49
Non-food/food contact surfaces clean
Clean interior and interior bottom of the fryer. Clean shelves inside of the three door cooler.
- 53
Toilet facilities: properly constructed, supplied, & cleaned
Toilet room door in prep area not self closing; instructed to install a self closing device on the door.
- 57
All food employees have food handler training
Instructed that all food handlers must obtain the required food handler training.
- 3
Fails sit above the line, passes below. Every inspection the city has published for this licence.
On the street
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What it gets cited for
- 32×
Management, food employee and conditional employee; knowledge, responsibilities and reporting
- 52×
Procedures for responding to vomiting and diarrheal events
- 532×
Toilet facilities: properly constructed, supplied, & cleaned
- 572×
All food employees have food handler training
- 331×
Proper cooling methods used; adequate equipment for temperature control
- 381×
Insects, rodents, & animals not present
- 491×
Non-food/food contact surfaces clean
Counted across every inspection on record here. A code that keeps coming back is the more telling signal.
Source
Published by the Chicago Department of Public Health as Food Inspections, updated weekly. This page shows every row the city holds under licence 3096114 — a business that changed hands may carry history from its predecessor.