Restaurant inspections / Restaurant

Poke Poke

118 S Wabash Ave, Chicago 60603 · Risk 1 (High)

Pass

Most recent result

Apr 27, 2026

16

Inspections on record

9

Times passed

4

Times failed

Violations cited on Apr 27, 2026

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 : MUST PROVIDE A SPLASH GUARD IN BETWEEN 3- COMPARTMENT SINK DRAINBOARD AND 1- COMPARTMENT VEGETABLE SINK TO PREVENT CROSS CONTAMINATION.

Inspection history

DateTypeResultRisk
Apr 27, 2026Canvass Re-InspectionPassRisk 1 (High)
Apr 23, 2026Canvass Re-InspectionFailRisk 1 (High)
Apr 20, 2026CanvassFailRisk 1 (High)
Dec 17, 2025CanvassPass w/ ConditionsRisk 1 (High)
Dec 19, 2024CanvassPassRisk 1 (High)
Mar 27, 2024CanvassPassRisk 1 (High)
Jun 7, 2023CanvassPassRisk 1 (High)
Apr 13, 2022Complaint Re-InspectionPassRisk 1 (High)
Apr 4, 2022Suspected Food PoisoningFailRisk 1 (High)
May 3, 2021CanvassPassRisk 1 (High)
Sep 2, 2020CanvassPass w/ ConditionsRisk 1 (High)
Aug 16, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 27, 2018ComplaintPassRisk 1 (High)
Feb 6, 2018ComplaintPassRisk 1 (High)
Jun 27, 2017License Re-InspectionPassRisk 1 (High)
Jun 20, 2017LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60603

Poke Poke — questions

Did Poke Poke pass its last health inspection?
Poke Poke at 118 S Wabash Ave was inspected on Apr 27, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 4 times.
What violations were cited at Poke Poke?
The most recent inspection cited 1 violation, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 : MUST PROVIDE A SPLASH GUARD IN BETWEEN 3- COMPARTMENT SINK DRAINBOARD AND 1- COMPARTMENT VEGETABLE SINK TO PREVENT CROSS CONTAMINATION.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60603