Restaurant inspections / Restaurant
Pour Decisions
2624 N Lincoln Ave, Chicago 60614 · Risk 1 (High) · Recorded out of business at a past inspection
No Entry
Most recent result
May 21, 2026
21
Inspections on record
6
Times passed
4
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 21, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Jun 3, 2025 | Complaint | Pass | Risk 1 (High) |
| Dec 18, 2019 | Canvass | Out of Business | Risk 1 (High) |
| Dec 11, 2019 | Canvass | No Entry | Risk 1 (High) |
| Dec 4, 2019 | Canvass | No Entry | Risk 1 (High) |
| Nov 15, 2018 | Canvass | No Entry | Risk 1 (High) |
| Sep 20, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 13, 2017 | Canvass | Fail | Risk 1 (High) |
| Jul 20, 2016 | Canvass | Pass | Risk 1 (High) |
| Nov 25, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Nov 24, 2015 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Nov 17, 2015 | Canvass | Fail | Risk 1 (High) |
| Oct 28, 2015 | Canvass | No Entry | Risk 1 (High) |
| Aug 21, 2014 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 14, 2014 | Canvass | Fail | Risk 1 (High) |
| Jul 29, 2014 | Canvass | No Entry | Risk 1 (High) |
| Mar 12, 2014 | Canvass | No Entry | Risk 1 (High) |
| Feb 13, 2014 | Canvass | No Entry | Risk 1 (High) |
| Jun 26, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 15, 2012 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Mar 6, 2012 | Complaint | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
Pour Decisions — questions
- Did Pour Decisions pass its last health inspection?
- Pour Decisions at 2624 N Lincoln Ave was inspected on May 21, 2026 by the Chicago Department of Public Health and the result was "No Entry". Across 21 inspections on record it has failed 4 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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