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Restaurant inspections / Restaurant

Primetime Bar And Grill

3057 W Lawrence Ave, Chicago 60625 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Jan 15, 2026

7

Inspections on record

4

Times passed

2

Times failed

Violations cited on Jan 15, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN DOOR HANDLE ON THE TALL REACH-IN COOLER AT THE END OF COOKLINE. INSTRUCTED TO REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jan 15, 2026CanvassPassRisk 1 (High)
Feb 7, 2025CanvassOut of BusinessRisk 1 (High)
Feb 7, 2025CanvassPassRisk 1 (High)
Mar 8, 2024Canvass Re-InspectionPassRisk 1 (High)
Feb 23, 2024CanvassFailRisk 1 (High)
May 3, 2022License Re-InspectionPassRisk 1 (High)
Apr 26, 2022LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

7-Eleven #24329j5206 N Western Ave7-Eleven #24329j5206 N Western AveBudlong Hot Chicken4619 N Western AveRainforest Learning Center, Inc4725 N Western AveNow Luck Llc3448 W Foster AveFoster Foods3448 W Foster Ave

Primetime Bar And Grill — questions

Did Primetime Bar And Grill pass its last health inspection?
Primetime Bar And Grill at 3057 W Lawrence Ave was inspected on Jan 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 2 times.
What violations were cited at Primetime Bar And Grill?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN DOOR HANDLE ON THE TALL REACH-IN COOLER AT THE END OF COOKLINE. INSTRUCTED TO REPAIR AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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