chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Proper Pizza Chicago, Inc.

2459 N Halsted St, Chicago 60614 · Risk 2 (Medium)

Pass

Most recent result

Apr 30, 2024

4

Inspections on record

1

Times passed

0

Times failed

Violations cited on Apr 30, 2024

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
  2. #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED HANDLE OF SCOOP LOCATED IN FLOUR BIN TO BE IN CONTACT WITH FOOD ITEMS. ENSURE UTENSILS ARE STORED APPROPRIATELY IN BETWEEN USE.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP STORED IN WATER IN BUCKET LOCATED IN MOP SINK. STORE IN ORDER TO APPROPRIATELY DRY IN BETWEEN USES.

Inspection history

DateTypeResultRisk
Apr 30, 2024CanvassPassRisk 2 (Medium)
Mar 28, 2023CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 16, 2022LicensePass w/ ConditionsRisk 2 (Medium)
Mar 11, 2022LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Sarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveBufalo Wild Wings2112 N Clybourn AveKindercare Learning Centers1733 N Marcey St

Proper Pizza Chicago, Inc. — questions

Did Proper Pizza Chicago, Inc. pass its last health inspection?
Proper Pizza Chicago, Inc. at 2459 N Halsted St was inspected on Apr 30, 2024 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Proper Pizza Chicago, Inc.?
The most recent inspection cited 3 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60614