Restaurant inspections / Restaurant

Qdoba Mexican Eats #2621

100 N La Salle St, Chicago 60602 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Feb 6, 2024

27

Inspections on record

15

Times passed

4

Times failed

Inspection history

DateTypeResultRisk
Feb 6, 2024CanvassOut of BusinessRisk 1 (High)
Jan 8, 2024CanvassPassRisk 1 (High)
May 16, 2023CanvassPass w/ ConditionsRisk 1 (High)
Apr 20, 2022CanvassPassRisk 1 (High)
Jan 27, 2021CanvassPassRisk 1 (High)
Mar 10, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jun 12, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jun 5, 2019CanvassFailRisk 1 (High)
Aug 10, 2018CanvassPass w/ ConditionsRisk 1 (High)
Nov 28, 2017CanvassPassRisk 1 (High)
Nov 24, 2017CanvassNo EntryRisk 1 (High)
May 2, 2017CanvassPassRisk 1 (High)
Nov 17, 2016Short Form ComplaintPassRisk 1 (High)
Nov 3, 2016Complaint Re-InspectionPassRisk 1 (High)
Oct 27, 2016ComplaintFailRisk 1 (High)
Apr 5, 2016CanvassPassRisk 1 (High)
Sep 24, 2015Complaint Re-InspectionPassRisk 1 (High)
Sep 11, 2015Suspected Food PoisoningFailRisk 1 (High)
Feb 17, 2015CanvassPassRisk 1 (High)
Mar 7, 2014ComplaintPassRisk 1 (High)
Dec 19, 2013CanvassPassRisk 1 (High)
Apr 16, 2013CanvassPass w/ ConditionsRisk 1 (High)
Dec 18, 2012Suspected Food Poisoning Re-inspectionPassRisk 1 (High)
Dec 11, 2012Suspected Food PoisoningFailRisk 1 (High)
Jan 26, 2012ComplaintPassRisk 1 (High)
Sep 22, 2011ComplaintPassRisk 1 (High)
Apr 26, 2011CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60602

Qdoba Mexican Eats #2621 — questions

Did Qdoba Mexican Eats #2621 pass its last health inspection?
Qdoba Mexican Eats #2621 at 100 N La Salle St was inspected on Feb 6, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 27 inspections on record it has failed 4 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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