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Restaurant inspections / Restaurant

Quesadilla La Reina Del Sur Inc.

2237 N Western Ave, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Jan 29, 2026

8

Inspections on record

5

Times passed

2

Times failed

Violations cited on Jan 29, 2026

  1. #40PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED 2 DOOR COOLER LOCATED IN FRONT PREP AREA WITH SPILLS ON INTERIOR SURFACES BY BEVERAGES AND CHOPPED FRUITS. INSTRUCTED TO CLEAN BUILD UP AND MAINTAIN
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN BASEMENT STORAGE AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN ELEVATE MISCELLANEUS ITEMS STORED ON FLOOR. MUST MAINTAIN

Inspection history

DateTypeResultRisk
Jan 29, 2026CanvassPassRisk 1 (High)
Mar 27, 2025CanvassPassRisk 1 (High)
Apr 15, 2024Canvass Re-InspectionPassRisk 1 (High)
Apr 8, 2024CanvassFailRisk 1 (High)
Dec 19, 2023CanvassPassRisk 1 (High)
Aug 15, 2023Canvass Re-InspectionPassRisk 1 (High)
Aug 8, 2023CanvassFailRisk 1 (High)
Aug 11, 2022LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Quesadilla La Reina Del Sur Inc. — questions

Did Quesadilla La Reina Del Sur Inc. pass its last health inspection?
Quesadilla La Reina Del Sur Inc. at 2237 N Western Ave was inspected on Jan 29, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 2 times.
What violations were cited at Quesadilla La Reina Del Sur Inc.?
The most recent inspection cited 3 violations, beginning with: PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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