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Restaurant inspections / Grocery Store

Racine Food Marts Inc.

8246 S Racine Ave, Chicago 60620 · Risk 3 (Low)

Pass

Most recent result

Aug 22, 2025

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Aug 22, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD FLOORING BEHIND COUNTER. INSTRUCTED TO PAINT OR SEAL FLOORING. MUST BE NON-ABSORBENT, SMOOTH AND EASILY CLEANABLE SURFACE.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE AND MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
Aug 22, 2025LicensePassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60620

Babas Halal7901 S Damen AveMaxwell Charcoal Grill8637 S Ashland AveFirehouse Of Dan Ryan, Inc.100 W 87th StRaekwon'S Scholastic Daycare Academy Llc211-215 W 79th StDunkin Donuts207 W 79th StItalian Fiesta Pizzeria, Inc8058 S Halsted St

Racine Food Marts Inc. — questions

Did Racine Food Marts Inc. pass its last health inspection?
Racine Food Marts Inc. at 8246 S Racine Ave was inspected on Aug 22, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Racine Food Marts Inc.?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD FLOORING BEHIND COUNTER. INSTRUCTED TO PAINT OR SEAL FLOORING. MUST BE NON-ABSORBENT, SMOOTH AND EASILY CLEANABLE SURFACE.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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