Restaurant inspections / ICE CREAM SHOP

Rainbow Cone Llc

9233 S Western Ave, Chicago 60620 · Risk 2 (Medium)

Pass

Most recent result

Feb 18, 2026

13

Inspections on record

6

Times passed

3

Times failed

Violations cited on Feb 18, 2026

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZER TO REMOVE SPILLS AND DEBRIS.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE FLOORS ALONG THE WALL AND IN CORNERS BEHIND FREEZER, UNDER 3 COMP SINK AROUND THE GREASE TRAP AND INSIDE THE WALK IN FREEZER.

Inspection history

DateTypeResultRisk
Feb 18, 2026CanvassPassRisk 2 (Medium)
May 19, 2025Canvass Re-InspectionPassRisk 2 (Medium)
May 12, 2025CanvassFailRisk 2 (Medium)
May 16, 2024CanvassPassRisk 2 (Medium)
Oct 10, 2023Short Form ComplaintPassRisk 2 (Medium)
Jun 9, 2023Canvass Re-InspectionPassRisk 2 (Medium)
Jun 2, 2023CanvassFailRisk 2 (Medium)
Aug 2, 2021CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 12, 2020Canvass Re-InspectionPassRisk 2 (Medium)
Mar 5, 2020CanvassFailRisk 2 (Medium)
Feb 27, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Oct 15, 2018LicensePass w/ ConditionsRisk 2 (Medium)
Oct 4, 2018LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60620

Rainbow Cone Llc — questions

Did Rainbow Cone Llc pass its last health inspection?
Rainbow Cone Llc at 9233 S Western Ave was inspected on Feb 18, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 3 times.
What violations were cited at Rainbow Cone Llc?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZER TO REMOVE SPILLS AND DEBRIS.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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