Restaurant inspections / Restaurant
Raise The Cup Cafe/ Rocky'S Bar & Grill
1801 W Jackson Blvd, Chicago 60612 · Risk 1 (High)
Pass w/ Conditions
Most recent result
Aug 18, 2026
2
Inspections on record
0
Times passed
0
Times failed
Violations cited on Aug 18, 2026
- #22PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURE OF TCS ITEMS SUCH AS 6 GALLONS OF HALF AND HALF AND 4 GALLONS OF WHOLE MILK FOUND STORED INSIDE THE WALK-IN COOLER IN THE RAISE THE CUP CAFE ON THE FIRST FLOOR. HALF AND HALF OF TEMPERATURE WAS 49.6F AND THE MILK WAS FOUND AT 49.1F. INSTRUCTED ALL COLD HOLDING FOOD MUST BE 41F OR BELOW AT ALL TIMES. APPROXIMATELY 33LBS AT $195 WORTH OF PRODUCT DISCARDED. PRIORITY 7-38-005, CITATION ISSUED.
- #33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED THE WALK-IN COOLER IN THE REAR OF THE RAISE THE CUP CAFE FOUND AT TEMPERATURE OF 48.0F AT THE TIME OF THE INSPECTION. INSTRUCTED ALL COLD HOLDING UNITS MUST MEET AND MAINTAIN 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005, CITATION ISSUED
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 18, 2026 | License | Pass w/ Conditions | Risk 1 (High) |
| Aug 11, 2026 | License | Not Ready | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60612
Raise The Cup Cafe/ Rocky'S Bar & Grill — questions
- Did Raise The Cup Cafe/ Rocky'S Bar & Grill pass its last health inspection?
- Raise The Cup Cafe/ Rocky'S Bar & Grill at 1801 W Jackson Blvd was inspected on Aug 18, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
- What violations were cited at Raise The Cup Cafe/ Rocky'S Bar & Grill?
- The most recent inspection cited 2 violations, beginning with: PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURE OF TCS ITEMS SUCH AS 6 GALLONS OF HALF AND HALF AND 4 GALLONS OF WHOLE MILK FOUND STORED INSIDE THE WALK-IN COOLER IN THE RAISE THE CUP CAFE ON THE FIRS
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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