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Restaurant inspections / Restaurant

Ranalli'S

1925 N Lincoln Ave, Chicago 60614 · Risk 1 (High)

No Entry

Most recent result

Oct 8, 2025

25

Inspections on record

11

Times passed

0

Times failed

Inspection history

DateTypeResultRisk
Oct 8, 2025Non-InspectionNo EntryRisk 1 (High)
Jun 10, 2025Non-InspectionNo EntryRisk 1 (High)
Oct 9, 2024CanvassPassRisk 1 (High)
Oct 4, 2024Non-InspectionNo EntryRisk 1 (High)
May 2, 2022CanvassPass w/ ConditionsRisk 1 (High)
Mar 30, 2020CanvassPass w/ ConditionsRisk 1 (High)
Mar 25, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 1, 2019CanvassPass w/ ConditionsRisk 1 (High)
Feb 11, 2019CanvassNo EntryRisk 1 (High)
Jun 27, 2018ComplaintPassRisk 1 (High)
Apr 16, 2018ComplaintPassRisk 1 (High)
Apr 10, 2018ComplaintNo EntryRisk 1 (High)
Oct 27, 2017ComplaintNo EntryRisk 1 (High)
Mar 23, 2017CanvassPassRisk 1 (High)
Mar 16, 2017CanvassNo EntryRisk 1 (High)
May 31, 2016CanvassPassRisk 1 (High)
May 1, 2015CanvassPassRisk 1 (High)
Jul 31, 2014CanvassPassRisk 1 (High)
Jul 25, 2014CanvassNo EntryRisk 1 (High)
Aug 5, 2013Canvass Re-InspectionPassRisk 1 (High)
Jul 26, 2013CanvassPass w/ ConditionsRisk 1 (High)
Dec 7, 2011ComplaintPassRisk 1 (High)
Apr 11, 2011ComplaintPassRisk 1 (High)
Jun 7, 2010Short Form ComplaintPassRisk 1 (High)
Apr 9, 2010ComplaintPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Sarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveBufalo Wild Wings2112 N Clybourn AveKindercare Learning Centers1733 N Marcey St

Ranalli'S — questions

Did Ranalli'S pass its last health inspection?
Ranalli'S at 1925 N Lincoln Ave was inspected on Oct 8, 2025 by the Chicago Department of Public Health and the result was "No Entry".
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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