Restaurant inspections / Restaurant
Red Mango
151 E Randolph St, Chicago 60601 · Risk 2 (Medium) · Recorded out of business at a past inspection
Out of Business
Most recent result
Dec 3, 2025
18
Inspections on record
9
Times passed
4
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Dec 3, 2025 | Canvass Re-Inspection | Out of Business | Risk 2 (Medium) |
| Nov 6, 2025 | Canvass | Fail | Risk 2 (Medium) |
| Dec 27, 2024 | Canvass | Pass | Risk 2 (Medium) |
| Jan 9, 2024 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Nov 7, 2023 | Canvass | Pass | Risk 2 (Medium) |
| Oct 17, 2022 | Non-Inspection | No Entry | Risk 2 (Medium) |
| Sep 1, 2021 | Canvass | Pass | Risk 2 (Medium) |
| Sep 2, 2020 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Aug 26, 2020 | Canvass | Fail | Risk 2 (Medium) |
| Dec 2, 2019 | Canvass Re-Inspection | Pass w/ Conditions | Risk 2 (Medium) |
| Nov 22, 2019 | Canvass | Fail | Risk 2 (Medium) |
| Jun 12, 2018 | Canvass | Pass | Risk 2 (Medium) |
| Nov 30, 2017 | Canvass | Pass | Risk 2 (Medium) |
| May 2, 2017 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Nov 18, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Feb 10, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Mar 12, 2015 | License Re-Inspection | Pass | Risk 2 (Medium) |
| Mar 11, 2015 | License | Fail | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60601
Red Mango — questions
- Did Red Mango pass its last health inspection?
- Red Mango at 151 E Randolph St was inspected on Dec 3, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 18 inspections on record it has failed 4 times.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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