Restaurant inspections / Restaurant

Revolution Brewing

2323 N Milwaukee Ave, Chicago 60647 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

May 5, 2025

23

Inspections on record

11

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
May 5, 2025CanvassOut of BusinessRisk 1 (High)
Jan 25, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jun 14, 2023CanvassPassRisk 1 (High)
Sep 8, 2022Canvass Re-InspectionPassRisk 1 (High)
Aug 31, 2022CanvassFailRisk 1 (High)
Jul 7, 2021CanvassPassRisk 1 (High)
Aug 28, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Aug 21, 2019CanvassFailRisk 1 (High)
Sep 11, 2018CanvassPass w/ ConditionsRisk 1 (High)
Aug 2, 2017Canvass Re-InspectionPassRisk 1 (High)
Jul 19, 2017CanvassFailRisk 1 (High)
Nov 29, 2016Recent InspectionPass w/ ConditionsRisk 1 (High)
Nov 23, 2016CanvassPass w/ ConditionsRisk 1 (High)
Apr 22, 2016CanvassPassRisk 1 (High)
Apr 23, 2015ComplaintPassRisk 1 (High)
Mar 27, 2014ComplaintPassRisk 1 (High)
Oct 15, 2013CanvassPassRisk 1 (High)
Sep 27, 2012ComplaintPassRisk 1 (High)
May 11, 2012Canvass Re-InspectionPassRisk 1 (High)
May 7, 2012Canvass Re-InspectionFailRisk 1 (High)
May 3, 2012CanvassFailRisk 1 (High)
Jun 30, 2011LicensePassRisk 1 (High)
Jun 23, 2011License-Task ForceFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Revolution Brewing — questions

Did Revolution Brewing pass its last health inspection?
Revolution Brewing at 2323 N Milwaukee Ave was inspected on May 5, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 23 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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