Did Roscoe'S Tavern Ltd pass its last health inspection?

Roscoe'S Tavern Ltd at 3354-3356 N Halsted St was inspected on Jun 4, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 24 inspections on record it has failed 4 times.

What violations were cited at Roscoe'S Tavern Ltd?

The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN BOTH WASHROOMS AND BARS IN FRONT AND REAR OF PREMISES. MUST PROVIDE HAND WASHING SIGNS OR POSTERS.

What does "Risk 1 (High)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Roscoe'S Tavern Ltd

3354-3356 N Halsted St, Chicago 60657 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jun 4, 2025

Inspections on record

Times passed

Times failed

Violations cited on Jun 4, 2025

#10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN BOTH WASHROOMS AND BARS IN FRONT AND REAR OF PREMISES. MUST PROVIDE HAND WASHING SIGNS OR POSTERS.
#22PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS STORED INSIDE 2-DOOR TALL REFRIGERATOR OBSERVED RAW LARGE BURGERS AT TEMPERATURES RANGING FROM 45.7F TO 46.0F. OBSERVED INSIDE 1DOOR COOLER SMALL BURGERS AT TEMPERATURE RANGING FROM 47.5F TO 48.7F. MUST MAINTAIN TEMPERATURE OF 41.F OR BELOW. MANAGER IMMEDIATELY AND VOLUNTARILY DISCARDED APPROXIMATELY 14# OFF FOOD WORTH $128. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
#47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE SHELVING.
#51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LAKING FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN THE BASEMENT. MUST REPAIR AND MAINTAIN. OBSERVED EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREPARATION AREA DRAINING SLOW. MUST REPAIRED AND MAINTAIN.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND ICE MACHINES LOCATED IN THE BASEMENT. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT AND OPENINGS INTO CEILING IN BASEMNET BY 3-COMPARTMENT SINK AND REAR FOOD STORAGE SHELVING. MUST REPAINT AND SEAL ALL OPENINGS SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

Inspection history

Date	Type	Result	Risk
Jun 4, 2025	Complaint	Pass w/ Conditions	Risk 1 (High)
May 23, 2025	Non-Inspection	No Entry	Risk 1 (High)
Apr 10, 2024	Canvass	Pass	Risk 1 (High)
Apr 2, 2024	Non-Inspection	No Entry	Risk 1 (High)
May 10, 2022	Canvass	Pass	Risk 1 (High)
Apr 22, 2022	Non-Inspection	No Entry	Risk 1 (High)
Aug 17, 2020	Canvass Re-Inspection	Pass	Risk 1 (High)
Aug 10, 2020	Canvass	Fail	Risk 1 (High)
Mar 5, 2019	Canvass	Pass	Risk 1 (High)
Aug 11, 2017	Canvass Re-Inspection	Pass	Risk 1 (High)
Aug 4, 2017	Canvass	Fail	Risk 1 (High)
Dec 23, 2016	Complaint	Pass	Risk 1 (High)
Dec 12, 2016	Complaint	No Entry	Risk 1 (High)
Jul 6, 2016	Canvass	Pass	Risk 1 (High)
Jun 21, 2016	Canvass	No Entry	Risk 1 (High)
Mar 5, 2015	Complaint	Pass	Risk 1 (High)
Feb 23, 2015	Complaint	No Entry	Risk 1 (High)
Feb 27, 2014	Canvass Re-Inspection	Pass	Risk 1 (High)
Feb 20, 2014	Canvass	Fail	Risk 1 (High)
Jun 4, 2013	Canvass Re-Inspection	Pass	Risk 1 (High)
May 28, 2013	Canvass	Fail	Risk 1 (High)
Aug 14, 2012	Complaint	Pass	Risk 1 (High)
Jul 8, 2011	Complaint	Pass w/ Conditions	Risk 1 (High)
Jul 29, 2010	Canvass	Pass w/ Conditions	Risk 1 (High)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Roscoe'S Tavern Ltd — questions

Did Roscoe'S Tavern Ltd pass its last health inspection?: Roscoe'S Tavern Ltd at 3354-3356 N Halsted St was inspected on Jun 4, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 24 inspections on record it has failed 4 times.
What violations were cited at Roscoe'S Tavern Ltd?: The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN BOTH WASHROOMS AND BARS IN FRONT AND REAR OF PREMISES. MUST PROVIDE HAND WASHING SIGNS OR POSTERS.
What does "Risk 1 (High)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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