Restaurant inspections / Restaurant
Rose Mary
932-936 W Fulton Market Fl 1, Chicago 60607 · Risk 1 (High)
Pass
Most recent result
Apr 28, 2026
12
Inspections on record
4
Times passed
2
Times failed
Violations cited on Apr 28, 2026
- #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE CHUTE WITH SOME DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE BLACK MOLD LIKE SUBSTANCE ON CAULKING AT TOP BASE OF 3-COMPARTMENT SINK. INSTD TO CLEAN /REPLACE CAULKING AND MAINTAIN
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 28, 2026 | Canvass | Pass | Risk 1 (High) |
| Apr 9, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Sep 19, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 9, 2025 | Canvass | Fail | Risk 1 (High) |
| Apr 12, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Apr 4, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Apr 10, 2023 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Apr 3, 2023 | Complaint | Fail | Risk 1 (High) |
| Jan 18, 2023 | Canvass | Pass | Risk 1 (High) |
| May 2, 2022 | Non-Inspection | No Entry | Risk 1 (High) |
| Mar 28, 2022 | Non-Inspection | No Entry | Risk 1 (High) |
| Mar 18, 2021 | License | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60607
Rose Mary — questions
- Did Rose Mary pass its last health inspection?
- Rose Mary at 932-936 W Fulton Market Fl 1 was inspected on Apr 28, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 2 times.
- What violations were cited at Rose Mary?
- The most recent inspection cited 2 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE CHUTE WITH SOME DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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