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Restaurant inspections / Restaurant

Rustle & Roux

227 W Monroe St, Chicago 60606 · Risk 1 (High)

Pass

Most recent result

Dec 10, 2025

17

Inspections on record

10

Times passed

3

Times failed

Violations cited on Dec 10, 2025

  1. #44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS STORED IMPROPERLY.MUST STORE INVERTED.

Inspection history

DateTypeResultRisk
Dec 10, 2025CanvassPassRisk 1 (High)
Oct 21, 2024CanvassPassRisk 1 (High)
Aug 29, 2023CanvassPassRisk 1 (High)
Dec 5, 2022Canvass Re-InspectionPassRisk 1 (High)
Dec 1, 2022CanvassFailRisk 1 (High)
Nov 4, 2020CanvassPassRisk 1 (High)
Nov 5, 2019CanvassPass w/ ConditionsRisk 1 (High)
Apr 4, 2018CanvassPass w/ ConditionsRisk 1 (High)
Nov 27, 2017ComplaintPassRisk 1 (High)
May 12, 2017ComplaintPass w/ ConditionsRisk 1 (High)
Dec 19, 2016CanvassPassRisk 1 (High)
May 10, 2016CanvassPass w/ ConditionsRisk 1 (High)
Nov 19, 2015ComplaintPassRisk 1 (High)
Jul 1, 2015Canvass Re-InspectionPassRisk 1 (High)
Jun 23, 2015CanvassFailRisk 1 (High)
May 20, 2014License Re-InspectionPassRisk 1 (High)
May 13, 2014LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Rustle & Roux — questions

Did Rustle & Roux pass its last health inspection?
Rustle & Roux at 227 W Monroe St was inspected on Dec 10, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 17 inspections on record it has failed 3 times.
What violations were cited at Rustle & Roux?
The most recent inspection cited 1 violation, beginning with: UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS STORED IMPROPERLY.MUST STORE INVERTED.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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