Restaurant inspections / Restaurant
Sakura Teppanyaki And Sushi
730 W Diversey Pkwy, Chicago 60614 · Risk 1 (High)
Pass w/ Conditions
Most recent result
Oct 2, 2025
26
Inspections on record
9
Times passed
9
Times failed
Violations cited on Oct 2, 2025
- #22PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE RANGING FROM 44-46F INSIDE OF PREP COOLER. FOODS SUCH AS SALMON, CHICKEN, SHRIMP AND STEAK WERE RANGING AT AN INTERNAL TEMPERATURE BETWEEN 44-46F. TCS FOODS MUST BE HELD AT 41F OR BELOW. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED. FOOD DISCARDED. FOOD WEIGHING APPROXIMATELY 20 LBS AT A COST OF $200.00.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Oct 2, 2025 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 9, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 2, 2025 | Canvass | Fail | Risk 1 (High) |
| Aug 23, 2024 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jan 19, 2023 | Suspected Food Poisoning Re-inspection | Pass | Risk 1 (High) |
| Jan 17, 2023 | Suspected Food Poisoning Re-inspection | Fail | Risk 1 (High) |
| Jan 6, 2023 | Suspected Food Poisoning | Fail | Risk 1 (High) |
| Jun 24, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 17, 2020 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Nov 10, 2020 | Complaint Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Nov 2, 2020 | Complaint | Fail | Risk 1 (High) |
| Dec 26, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 26, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 23, 2017 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Feb 16, 2017 | Complaint | Fail | Risk 1 (High) |
| Apr 8, 2016 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Oct 22, 2015 | Canvass | Pass | Risk 1 (High) |
| Jan 23, 2014 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jan 13, 2014 | Canvass | Fail | Risk 1 (High) |
| Jan 7, 2014 | Canvass | No Entry | Risk 1 (High) |
| Feb 7, 2013 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jan 25, 2013 | Complaint | Fail | Risk 1 (High) |
| Oct 6, 2011 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Sep 29, 2011 | Complaint | Fail | Risk 1 (High) |
| May 17, 2011 | License-Task Force | Pass | Risk 1 (High) |
| Oct 22, 2010 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
Sakura Teppanyaki And Sushi — questions
- Did Sakura Teppanyaki And Sushi pass its last health inspection?
- Sakura Teppanyaki And Sushi at 730 W Diversey Pkwy was inspected on Oct 2, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 26 inspections on record it has failed 9 times.
- What violations were cited at Sakura Teppanyaki And Sushi?
- The most recent inspection cited 1 violation, beginning with: PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE RANGING FROM 44-46F INSIDE OF PREP COOLER. FOODS SUCH AS SALMON, CHICKEN, SHRIMP AND STEAK WERE RANGING AT AN INTERNAL TEMPERATURE BETWEEN
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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