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Restaurant inspections / Restaurant

Same Day Cafe

2651 N Kedzie Ave, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Nov 19, 2025

10

Inspections on record

7

Times passed

0

Times failed

Violations cited on Nov 19, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food ( flour, sugar...) not labeled, instructed to label and maintain.
  2. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: Customers can access food shelves on their way to restroom. Instructed to remove food shelves or protect from customers reach.
  3. #43IN-USE UTENSILS: PROPERLY STORED - Comments: Knives wedged between prep cooler and wall, instructed to keep on a clean surface.

Inspection history

DateTypeResultRisk
Nov 19, 2025CanvassPassRisk 1 (High)
Nov 19, 2024CanvassPassRisk 1 (High)
Aug 25, 2023CanvassPass w/ ConditionsRisk 1 (High)
Aug 17, 2022CanvassPassRisk 1 (High)
Jun 9, 2021ComplaintPassRisk 1 (High)
Nov 5, 2019CanvassPass w/ ConditionsRisk 1 (High)
Dec 6, 2018CanvassPass w/ ConditionsRisk 1 (High)
Aug 23, 2017CanvassPassRisk 1 (High)
Apr 6, 2016CanvassPassRisk 1 (High)
Apr 14, 2015LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

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Same Day Cafe — questions

Did Same Day Cafe pass its last health inspection?
Same Day Cafe at 2651 N Kedzie Ave was inspected on Nov 19, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Same Day Cafe?
The most recent inspection cited 3 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food ( flour, sugar...) not labeled, instructed to label and maintain.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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