Restaurant inspections / School

Sandoval

5534 S St Louis (3500w), Chicago 60629 · Risk 1 (High)

Pass

Most recent result

Feb 5, 2026

19

Inspections on record

16

Times passed

2

Times failed

Violations cited on Feb 5, 2026

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXTERIOR DOOR NEAR CAFETERIA OFFICE NOT TIGHT FITTING WITH 1/4IN GAP AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN ALL EXTERIOR DOORS TIGHT FITTING .

Inspection history

DateTypeResultRisk
Feb 5, 2026CanvassPassRisk 1 (High)
Mar 17, 2025CanvassPassRisk 1 (High)
Mar 8, 2024CanvassPassRisk 1 (High)
May 4, 2023CanvassPassRisk 1 (High)
Apr 26, 2022CanvassPassRisk 1 (High)
May 21, 2021CanvassPassRisk 1 (High)
Mar 6, 2020CanvassPass w/ ConditionsRisk 1 (High)
Mar 21, 2019CanvassPassRisk 1 (High)
Jan 25, 2018Canvass Re-InspectionPassRisk 1 (High)
Jan 16, 2018CanvassFailRisk 1 (High)
Feb 23, 2017Canvass Re-InspectionPassRisk 1 (High)
Feb 10, 2017CanvassFailRisk 1 (High)
Apr 28, 2016CanvassPassRisk 1 (High)
Feb 4, 2015CanvassPassRisk 1 (High)
May 8, 2014CanvassPassRisk 1 (High)
Mar 19, 2013CanvassPassRisk 1 (High)
May 10, 2012CanvassPassRisk 1 (High)
Mar 28, 2011CanvassPassRisk 1 (High)
Mar 2, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

Sandoval — questions

Did Sandoval pass its last health inspection?
Sandoval at 5534 S St Louis (3500w) was inspected on Feb 5, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 2 times.
What violations were cited at Sandoval?
The most recent inspection cited 1 violation, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXTERIOR DOOR NEAR CAFETERIA OFFICE NOT TIGHT FITTING WITH 1/4IN GAP AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN ALL EXTERIOR DOORS TIGHT FITTING .
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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